Visakhapatnam
Making different types of foods.
Making food with good quality and taste.
Keeping kitchen area clean and tidy.
Knowing how to cut vegetables and fruits.
Preparing, cooking and serving a variety of items in accordance with menus.
Ensuring food is presented, preparation and service must up to par in the kitchen.
Assisting in inventories, stock ordering management.
Preparing and cooking complete meals or individual dishes and foods.
Inspecting kitchens and food service areas.
The work is at Defence army, POLICE VERIFICATION CERTIFICATE (PVC) IS MUST.
Work time - 5.30 PM to 9.30 PM (Only 4 Hrs).
After 6 months salary hike will be done.
Job Types: Part-time, Permanent
Salary: ��10,000.00 - ��12,000.00 per month
Expected hours: No more than 20 per week
Schedule:
Evening shift
Experience | 1 - 5 Years |
Salary | Not Disclosed |
Industry | Hotel / Restaurants / Travel / Airlines |
Qualification | Higher Secondary, Secondary School, Diploma, Other Bachelor Degree |
Key Skills | Cook Cooking Food Senior Cook Indian Chef Walk in |
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